.jpg)
The Bianchetto truffle is a species of truffle widespread throughout the Italian peninsula and often confused with the much more prized white truffle, which it resembles in its external appearance: the name whiteout evokes precisely this resemblance to his famous "older brother". Given its great diffusion in the area, the Bianchetto truffle has always been used in traditional cuisine, although more subdued and with less emphasis than the most prestigious types of truffle. Nevertheless, its intense aroma and low price make it a highly appreciated condiment.
WHY BUY FROM US?
✔ delivery by refrigerated packageor
✔ Money Back Guarantee
✔ 100% made in Italy
✔ Cash on delivery
🚚 shipping in 24/48 hours
CHARACTERISTICS
Uses in the kitchen: raw or cooked (preferably cooked), for appetizers, to accompany aperitifs, first courses, second courses and side dishes.
N.B
• truffle prices can vary according to the weekly market quotations
• shipments are made from Monday to Wednesday to guarantee the freshness of the product
Bianchetto Truffle
The shipment is made within 12 / 24 hours from the order by the customer, all shipments of fresh truffles are made from Monday to Wednesday, subsequent orders are processed on the following Monday to safeguard the integrity of the truffle itself shipment made by courier with isothermal container with freshness guaranteed for 48 hours.
for returns, they must be made within the day after delivery, to best preserve the product
payments are accepted with:
✅credit card
✅ bank transfer
✅ mark
N.B
For cash on delivery payments, a supplement of €10.00 will be applied
