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Ingrediants:
Summer Truffle (Tuber Aestivum Vitt)
Extra virgin olive oil 34%
salt
Aroma
Nutritional values (100g):
Energy value Kj 1956 / Kcal 273
Fat 50.4 g
- of which saturated 6.9 g
Carbohydrates 0.3 g
- of which sugars 0.3 g
Protein 3 g
Salt 0.6 g
Use: for appetizers, first and second courses.
Method of Preservation: after opening, store in the fridge for a maximum of 7 days.
carpaccio of summer truffle 85 gr
€18.00Price
