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The black truffle , also known as Norcia truffle, is one of the most precious and delicious truffle species. Its history is more international than that of the white truffle: in the Renaissance it was harvested both in Italy and in France but it is in the Gallic country that, at least in the past, it met with greater success, spreading on the tables of the French nobility of the time.
The black truffle has exceptional culinary skills that derive from its organoleptic characteristics: its perfume and its aromas do not spoil with heat and therefore make it also suitable for cooking. It is perfect paired with Mediterranean flavors such as those of olive oil and is widely used in risottos, hot appetizers, meat and egg-based main courses. It is also excellent raw.
WHY BUY FROM US?
✔ delivery with refrigerated package
✔ satisfied or your money back
✔ 100% made in Italy
✔ Cash on delivery
🚚 Shipping in 24/48 hours
CHARACTERISTICS
Uses in the kitchen: raw or cooked (preferably cooked), for appetizers, to accompany with aperitifs, for first, second courses and side dishes.
NB
• the prices of the truffle can vary according to the weekly market prices
• shipments are made from Monday to Wednesday to ensure the freshness of the product
Fresh Black Truffle 1st choice from 20 gr to 50 gr
The shipment is made within 12/24 hours from the order by the customer, all the fresh truffle shipments are made from Monday to Wednesday the following orders are processed on the following Monday to safeguard the integrity of the truffle itself. with isothermal container with guaranteed freshness for 48 hours.
returns must be made the day after delivery at the latest, to best preserve the product
payments are accepted with:
Credit card
Bank transfer
✅consign
NB
For payments on delivery, a supplement of € 10.00 will be applied
